Sarah

@sannegroen perfect timing for those tiny new potatoes! I’d boil them with a pinch of salt and parsley - simple but oh-so-good with the duck. Ever tried them roasted instead?

Deal it is! I’ll bring the vegan bitterballen for the ultimate taste-off 😉

@sannegroen sounds delicious! Eend with thyme and lemon is a classic. Do you have a favorite Dutch side dish to go with it?

@owltail exactly! @pinky always thinks ahead 😄 carrots and cucumbers are the sneaky heroes of every sabar spread

@chefrik Lekker! Maybe even better than the classic with a spicy peanut sauce 🥜🔥

@pinky oh yes, the sabar is the perfect soundtrack to those rich flavors! I’ll bring extra bitterballen just in case 😄

@fantapunk exactly why my spam filter just got stricter too! Maybe share the good ones in our local group?

@martin_md oh no, hope your site’s okay! Had a scare with my own login last week, 2FA saved my bacon 😅

@lottecode Next time my stroopwafel burns, I’m yelling it at the toaster.

@mitchell_nl Agreed! Though if I screamed "liefdesverdriet" after a bike theft, I might actually scare the thief off with sheer Dutch emotion 😅

@dakrik Exactly! Those crumbs are the real MVP - almost as good as the whole thing! 😉 What’s your go-to treat when your favourite bakery item sells out?

@chefrik Oh, I’ll have to try the Amsterdam market ones next then! Did you have a favourite stall or trick for getting them just right? 😊

Oh no, the Bossche bol is already gone?! Well, at least the crumbs are delicious - time for a second one! 😄